Alabama and the Oil Spill: Marketing Seafood – WBHM
Posted on
April 07, 2011 by
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Alabama and the Oil Spill: Marketing Seafood
WBHM | Bon Secour — It's been almost a year since millions of barrels of oil spilled into the Gulf of Mexico. If you're still a little leery about eating seafood from the gulf, you're not alone. One study found about 70% of consumers nationwide are … |
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